Dunkles Bock Recipe - Bock Rock

Recipe Info

Recipe Image

Bock Rock

by on
All Grain + Extract
4.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, CaraMunich - BE, IBU Inject Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

65% - Liquid Malt Extract - Munich - US
6.6
35
8
Extract
10% - Dry Malt Extract - Pilsen - US
1
42
2
Extract
20% - Melanoidin Malt - US
2
0
20
Mash
5% - CaraMunich - BE
0.5
0
45
Mash

Hops

IBU Inject
0.574
Pellet
Boil
60 min(s)
10.2
23.0

Yeast

White Labs German Ale/Kölsch WLP029
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bock Rock
Dunkles Bock
  • 4.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.015 FG
  • 23.0 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 14.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 217 per 12oz Calories
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