American IPA Recipe - NW IPA

Recipe Info

Recipe Image

NW IPA

by on
All Grain + Extract
6 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Pale Ale - CA, Caramel/Crystal 60 - US, Vienna - US, Amarillo Hops, Citra Hops, Columbus Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

73% - Liquid Malt Extract - Light - US
8
35
4
Extract
9% - Pale Ale - CA
1
37
3
Mash
9% - Caramel/Crystal 60 - US
1
36
60
Mash
9% - Vienna - US
1
36
4
Mash

Hops

Amarillo
1
Pellet
Boil
5 min(s)
9
5.2
Citra
1
Pellet
Boil
10 min(s)
12
12.6
Columbus
1.25
Pellet
Boil
60 min(s)
15
54.1
Cascade
1
Pellet
Boil
3 min(s)
5.8
2.1
Columbus
0.75
Pellet
DryHop
3 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NW IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 74.0 IBU (tinseth) Bitterness
  • 1.23 BG:GU
  • 10.3° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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