simtra deuce Recipe

Recipe Info

Recipe Image

simtra deuce

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Promash recipe, double IPA

Fermentables

91% - Pale 2-Row - UK
16.5
36
2
Mash
4% - Crystal 60L - CA
0.75
34
60
Mash
2% - Carapils - Dextrine Malt - US
0.33
33
1
Mash
3% - Wheat Malt - DE
0.55
37
2
Mash

Hops

Simcoe
1.5
Leaf
Boil
60 min(s)
13
43.9
Citra
1
Leaf
Boil
15 min(s)
12
13.4
Citra
1.5
Leaf
Boil
5 min(s)
12
8.1
Simcoe
1
Leaf
DryHop
3 day(s)
13
0.0
Citra
1
Leaf
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1.3
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

simtra deuce
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.098 OG
  • 1.024 FG
  • 65.4 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 9.4% ABV Alcohol
  • 344 per 12oz Calories
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