American Brown Ale Recipe - Gabes brown ale

Recipe Info

Recipe Image

Gabes brown ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Wheat Malt - DE, Caramel/Crystal 40 - US, Pale Ale - US, Maple Syrup - US, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

10% - Chocolate Wheat Malt - DE
1
33
400
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
78% - Pale Ale - US
8
37
3
Mash
2% - Maple Syrup - US
0.25
30
10
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
6.2
24.6
Cascade
0.75
Pellet
Boil
15 min(s)
6.2
9.2
Cascade
0.25
Pellet
FlameOut
0 min(s)
6.2
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 mins @ 156
2.
Batch spare @ 168

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gabes brown ale
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.014 FG
  • 33.8 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 34.1° SRM Color
  • 60% Efficiency
  • 4.1% ABV Alcohol
  • 151 per 12oz Calories
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