Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Hersbrucker Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
94% 4 2-Row - US 37
Mash
6% 0.25 White Wheat - US 40
Mash
4.25 lb

Hops

oz variety type usage time AA   IBU  
0.5 Hersbrucker Pellet Boil 60 minutes 4.0 17.0
0.3 Hersbrucker Pellet Boil 30 minutes 4.0 7.8
0.1 Hersbrucker Pellet Boil 0 minutes 4.0 0.0
0.1 Hersbrucker Pellet Flame Out 0 minutes 4.0 0.0
1 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs German Ale/Kölsch WLP029 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 151 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
2.25 Gallons Liters
3.25 Gallons Liters  @  60  min
1.049
1.010
2.4° SRM
70%
24.9 IBU (tinseth)
0.51
5.1% ABV
162 per 12oz
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