American IPA Recipe - Ipinha

Recipe Info

Recipe Image

Ipinha

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Munich - UK, Malted Oats - US, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Pilsner - BE
3.2
36
2
Mash
31% - Wheat - BE
2
37
2
Mash
12% - Munich - UK
0.8
37
9
Mash
6% - Malted Oats - US
0.4
37
1
Mash

Hops

Cascade
30
Pellet
Boil
60 min(s)
5.8
18.3
Citra
30
Pellet
Boil
40 min(s)
12
33.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Aveia
Infusion
44
15 min
Parada
Infusion
52
15 min
Mash in
Infusion
67
60 min
Mash Out
Infusion
78
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ipinha
American IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 51.4 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 263 per 12oz Calories
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