Imperial Stout Recipe - DNS RIS
Imperial Stout
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DNS RIS
by KaptainK on 2/25/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Chocolate Malt - US, Crystal 90L - UK, Special B - BE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.134
OG
-
1.025
FG
-
134.5 IBU (tinseth)
Bitterness
-
1.01
BG:GU
-
44.6° SRM
Color
-
75%
Efficiency
-
14.0% ABV
Alcohol
-
488 per 12oz
Calories
Clone This Recipe
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