American Brown Ale Recipe - Clone Of Brown power

Recipe Info

Recipe Image

Clone Of Brown power

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
75 min
72%
added .5lb 2 row and switched out the rye for biscuit

This recipe was cloned from Brown power.

Fermentables

76% - 2-Row - US
11
37
1
Mash
7% - Wheat - US
1
39
1
Mash
5% - Pale Chocolate - UK
0.75
32
200
Mash
7% - Munich - 60L - US
1
33
60
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Nugget
0.5
Pellet
Boil
50 min(s)
13.3
18.4
Chinook
0.5
Pellet
Boil
60 min(s)
13
18.9

Yeast

White Labs Pacific Ale WLP041
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Heat water to 162 for strike temp, mash for 60 mins.
2.
Fly Sparg with 4.28 gallons of water @ 165 degrees. slowly pour it over grain.
3.
Bring wort to a boil
4.
Add in .5OZ of Nuggetand chinook and boil for 65 mins.
5.
ad irish moss 10 min before flame out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Brown power
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.069 OG
  • 1.023 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 24.0° SRM Color
  • 72% Efficiency
  • 6.0% ABV Alcohol
  • 238 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Roger #1 40L

American Brown Ale
by Brewer 124942 4/13/2024 6:33:18 AM

Category Brown

American Brown Ale
by Brewer 138453 4/8/2024 7:38:46 PM

March Stovetop

American Brown Ale
by Brewer 117687 3/12/2024 6:15:15 PM

Caribou Slobber Brown Ale

American Brown Ale
by Brewer 126060 3/8/2024 8:00:39 AM
© 2024 by brewgr.com. All Rights Reserved.