American IPA Recipe - Narval IDA - HECHA

Recipe Info

Recipe Image

Narval IDA - HECHA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Pale Ale - DE, CaraMunich II - DE, Chocolate Wheat Malt - DE, Rye - DE, Citra Hops, Sorachi Ace Hops, Motueka Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Narval IPA.

Fermentables

33% - Maris Otter Pale - UK
2
38
3
Mash
28% - Vienna - DE
1.7
37
4
Mash
22% - Pale Ale - DE
1.3
39
2
Mash
8% - CaraMunich II - DE
0.45
34
46
Mash
7% - Chocolate Wheat Malt - DE
0.4
0
400
Mash
2% - Rye - DE
0.15
38
3
Mash

Hops

Citra
35
Pellet
Boil
60 min(s)
12
53.0
Citra
10
Pellet
Boil
30 min(s)
12
11.6
Sorachi Ace
10
Pellet
Boil
15 min(s)
13.8
8.6
Sorachi Ace
20
Pellet
FlameOut
0 min(s)
13.8
0.0
Motueka
20
Pellet
FlameOut
0 min(s)
7
0.0
Sorachi Ace
20
Pellet
DryHop
3 day(s)
13.8
0.0
Sorachi Ace
20
Pellet
DryHop
3 day(s)
13.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Sparge: 78?C
2.
Boil: 90'
3.
Fermentaci?n 1? - 20 (X d?as)
4.
Fermentaci?n 2? - 22 (2 d?as)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Narval IDA - HECHA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 73.3 IBU (brewgr) Bitterness
  • 1.16 BG:GU
  • 31.2° SRM Color
  • 72% Efficiency
  • 6.5% ABV Alcohol
  • 212 per 12oz Calories
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