American Pale Ale Recipe - 126 Mid-Winter Pale

Recipe Info

Recipe Image

126 Mid-Winter Pale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Caramel/Crystal 60L (US), Vienna - US, Flaked Barley - US, Nugget (US) Hops, Crystal (US) Hops, Safale US-05 Homebrew Yeast.

This recipe was cloned from 118 Mid-Winter Pale.

Fermentables

84% - 2-Row (US)
9.25
37
1
Mash
5% - Caramel/Crystal 60L (US)
0.5
34
60
Mash
9% - Vienna - US
1
36
4
Mash
2% - Flaked Barley - US
0.25
32
2
Mash

Hops

Nugget (US)
0.5
Pellet
FirstWort
60 min(s)
16.1
26.1
Crystal (US)
0.75
Pellet
Boil
20 min(s)
4.5
6.6
Crystal (US)
0.5
Pellet
Boil
7 min(s)
4.5
2.0

Yeast

Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

126 Mid-Winter Pale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.2° SRM Color
  • 78% Efficiency
  • 5.9% ABV Alcohol
  • 191 per 12oz Calories
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