German Pils Recipe - Pilsing aint easy

Recipe Info

Recipe Image

Pilsing aint easy

by on
All Grain + Extract
4.5 Gallon(s)
5 Gallon(s)
60 min
65%
Need to drink more beer

Fermentables

79% - Pilsner - US
5.5
34
1
Extract
14% - Flaked Oats - US
1
37
1
Mash
7% - Carafoam - DE
0.5
34
1
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
4.5
38.2
Hallertau
1.5
Pellet
DryHop
0 day(s)
4.5
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsing aint easy
German Pils
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 38.2 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 2.0° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Sierra Nevada V3

American Pale Ale
by Brewer 137641 3/26/2024 1:34:27 PM

Juicy IPA

All Grain Recipe
by Brewer 117470 3/25/2024 5:48:12 PM

Clone Of Ozza Vuoras

German Pils
by aquaman 3/23/2024 10:55:08 AM

Clone Of Golden Honey beer

British Golden Ale
by Brewer 130485 3/20/2024 7:21:10 PM
© 2024 by brewgr.com. All Rights Reserved.