This recipe has been brewed 1 time(s)
Recipe Facts
Hefeweizen
Weissbier
- 21.00 Gallons Liters Batch Size
- 26.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.006 FG
- 14.8 IBU (tinseth) Bitterness
- 0.32 BG:GU
- 3.7° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 151 per 12oz Calories
