American IPA Recipe - NEIPA No-boil

Recipe Info

Recipe Image

NEIPA No-boil

by on
All Grain + Extract
19 Liter(s)
32 Liter(s)
5 min
80%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Turbinado - US, Carapils - DE, Flaked Oats - US, Citra Hops, Mosaic Hops, Hornidal Kveik Homebrew Yeast, Gypsum.

Fermentables

65% - Dry Malt Extract - Wheat - US
2.8
42
3
Extract
16% - Turbinado - US
0.7
44
10
Mash
9% - Carapils - DE
0.4
33
2
Mash
9% - Flaked Oats - US
0.4
37
1
Mash

Hops

Citra
85
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
85
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Hornidal Kveik
80%

Other Stuff

Gypsum
20
ml
Mash

Mash Steps

Step - grains
Infusion
66
15 min
Step - extract
Infusion
78
30 min

Special Instructions

1.
Fermentacao ~25c @2dias
2.
Maturacao com DH ~25c @5dias
3.
Cold crash ~1c @3dias
4.
Keg e carbonatacao ~1c @5dias 2,5vols Co2
5.
No-boil beer = 20/30min a 76/80c apenas para esterilizacao

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA No-boil
American IPA
  • 19.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 0.0 IBU (brewgr) Bitterness
  • 0.00 BG:GU
  • 5.9° SRM Color
  • 80% Efficiency
  • 7.5% ABV Alcohol
  • 245 per 12oz Calories
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