Altbier Recipe - Summer Lager

Recipe Info

Recipe Image

Summer Lager

by on
All Grain
10 Gallon(s)
10 Gallon(s)
60 min
70%
Happy psuedo hoppy summer-y lager for the spring

Fermentables

50% - Bohemian Pilsner - DE
10
38
1
Mash
25% - Vienna - DE
5
37
4
Mash
21% - Dark Munich - DE
4.25
36
10
Mash
4% - Caramel/Crystal 90 - US
0.75
35
90
Mash

Hops

Perle
0.5
Pellet
Boil
60 min(s)
8.3
7.7
Sterling
0.5
Pellet
Boil
60 min(s)
7.5
7.0
Sterling
2
Pellet
Boil
15 min(s)
10.5
19.4
Perle
0.7
Pellet
Boil
15 min(s)
8.3
5.4

Yeast

White Labs So. German Lager WLP838
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Lager
Altbier
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 39.5 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 9.2° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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