Märzen Recipe - Aletoberfest
Märzen
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Aletoberfest
by Timriley0927 on 2/16/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich Light - CA, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Perle Hops, Hallertau Hops, Fermentis Safale K-97 Homebrew Yeast.
1% - Carapils - Dextrine Malt - US
11% - Caramel/Crystal 10 - US
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
26.3 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
8.3° SRM
Color
-
72%
Efficiency
-
5.5% ABV
Alcohol
-
175 per 12oz
Calories
Clone This Recipe
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