English IPA Recipe - Juicy NE IPA

Recipe Info

Recipe Image

Juicy NE IPA

by on
All Grain
5.8 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Oats - US, Flaked Wheat - US, Flaked Barley - US, Munich Dark - CA, Mosaic Hops, Galaxy Hops, Citra Hops, Loral Hops, Summer Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

71% - Pilsen - UK
10
36
1
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Flaked Wheat - US
1
35
2
Mash
7% - Flaked Barley - US
1
32
2
Mash
7% - Munich Dark - CA
1
34
32
Mash

Hops

Mosaic
0.5
Pellet
Boil
5 min(s)
11.9
3.4
Galaxy
0.5
Pellet
Boil
5 min(s)
16.1
4.6
Mosaic
1
Pellet
FlameOut
0 min(s)
11.9
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
16.1
0.0
Mosaic
1
Pellet
DryHop
2 day(s)
12.7
0.0
Galaxy
1
Pellet
DryHop
2 day(s)
16.1
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
0.5
Pellet
DryHop
7 day(s)
11.9
0.0
Galaxy
0.5
Pellet
DryHop
7 day(s)
16.1
0.0
Loral
1
Pellet
DryHop
7 day(s)
10.5
0.0
Loral
0.3
Pellet
DryHop
2 day(s)
10.5
0.0
Loral
0.7
Pellet
Boil
45 min(s)
12.9
23.9
Summer
0.5
Pellet
Boil
5 min(s)
7.7
2.2
Summer
0.5
Pellet
Boil
0 min(s)
7.7
0.0
Summer
1
Pellet
DryHop
2 day(s)
7.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juicy NE IPA
English IPA
  • 5.80 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 219 per 12oz Calories
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