1st Attempt Brut Recipe

Recipe Info

Recipe Image

1st Attempt Brut

by on
All Grain + Extract
2 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Honey - US, Comet Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

78% - Pilsner - US
3.6
34
1
Extract
11% - Flaked Corn - US
0.5
37
1
Mash
11% - Honey - US
0.5
35
1
Late

Hops

Comet
1.2
Pellet
FlameOut
0 min(s)
9.5
0.0
Comet
1.2
Pellet
DryHop
2 day(s)
9.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
145
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1st Attempt Brut
  • 2.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.023 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 266 per 12oz Calories
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