Whippersnapper Wit Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Whippersnapper Wit

2BeardsBrewing 3/2/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Add seasonings at 5 minutes.

Recipe Facts

Whippersnapper Wit
Witbier
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.007 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 158 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.