English Porter Recipe - 201901 Fullers Porter

Recipe Info

Recipe Image

201901 Fullers Porter

by on
All Grain
23 Liter(s)
0 Liter(s)
90 min
70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Malt - Maris Otter Pale, Malt - Brown, Malt - Crystal (Medium), Malt - Chocolate, Malt - Wheat, Malt - Black, Fuggles Hops, Brewer's Gold Hops, Windsor Ale Yeast Homebrew Yeast, Gelatin.

Fermentables

72% - Malt - Maris Otter Pale
4.23
38
4
Mash
12% - Malt - Brown
0.73
32
65
Mash
10% - Malt - Crystal (Medium)
0.61
34
60
Mash
2% - Malt - Chocolate
0.12
34
425
Mash
2% - Malt - Wheat
0.1
38
2
Mash
1% - Malt - Black
0.075
27
525
Mash

Hops

Fuggles
75.9993
Pellet
Boil
90 min(s)
4.4
37.9
Fuggles
25.9993
Pellet
Boil
10 min(s)
4.4
4.4
Brewer's Gold
5.0009
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Windsor Ale Yeast
60%

Other Stuff

Gelatin
0.006
kg
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

201901 Fullers Porter
English Porter
  • 23.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.022 FG
  • 42.3 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 27.8° SRM Color
  • 70% Efficiency
  • 4.2% ABV Alcohol
  • 186 per 12oz Calories
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