Chandelier moment with well Recipe

Recipe Info

Recipe Image

Chandelier moment with well

by on
All Grain
46 Liter(s)
46 Liter(s)
75 min
77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Extra Pale - UK, Flaked Barley - US, Pale Wheat - DE, Oat Malt - UK, Carapils - DE, Lactose - Milk Sugar - US, Oat Husk, Simcoe Hops, Motueka Hops, Nelson Sauvin Hops, WLP067 Coastal Haze Ale Yeast Blend Homebrew Yeast.

This recipe was cloned from Cetus - Session NEIPA.

Fermentables

59% - Maris Otter Extra Pale - UK
7.3
38
1
Mash
10% - Flaked Barley - US
1.2
32
2
Mash
10% - Pale Wheat - DE
1.2
36
2
Mash
7% - Oat Malt - UK
0.9
28
2
Mash
7% - Carapils - DE
0.9
33
2
Mash
6% - Lactose - Milk Sugar - US
0.7
41
1
Late
2% - Oat Husk
0.2
0
0
Mash

Hops

Simcoe
100
Pellet
FlameOut
0 min(s)
13
0.0
Motueka
50
Pellet
FlameOut
0 min(s)
7
0.0
Simcoe
80
Pellet
DryHop
0 day(s)
13
0.0
Nelson Sauvin
40
Pellet
DryHop
0 day(s)
11.3
0.0
Motueka
40
Pellet
DryHop
0 day(s)
7
0.0
Simcoe
80
Pellet
DryHop
0 day(s)
13
0.0
Motueka
40
Pellet
DryHop
0 day(s)
7
0.0
Nelson Sauvin
40
Pellet
DryHop
0 day(s)
11.3
0.0

Yeast

WLP067 Coastal Haze Ale Yeast Blend
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chandelier moment with well
  • 46.00 Gallons Liters Batch Size
  • 46.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.063 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.2° SRM Color
  • 77% Efficiency
  • 5.9% ABV Alcohol
  • 214 per 12oz Calories
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