Strong Scotch Ale Recipe - Wee Jack Ale

Recipe Info

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Wee Jack Ale

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
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All Grain Plus Extract Strong Scotch Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Golden Promise - UK, Maris Otter Pale - UK, Smoked Malt - US, Target Hops, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
60% 12 Liquid Malt Extract - Light - US 35
Extract
20% 4 Golden Promise - UK 37
Mash
18% 3.5 Maris Otter Pale - UK 38
Mash
2% 0.5 Smoked Malt - US 37
Mash
2 lb

Hops

oz variety type usage time AA   IBU  
1 Target Pellet Boil 60 minutes 11.0 22.3
1 East Kent Goldings Pellet Boil 5 minutes 5.5 2.2
2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Scottish Ale 1728 71%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. No sparge mash @ 154
  2. Take .5 gallon of wort and boil until thick, then add to boil around 5-10 minutes before end.

Tasting Notes (0)

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Recipe Facts

Wee Jack Ale
Strong Scotch Ale
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.120
1.035
9.7° SRM
60%
24.5 IBU (tinseth)
0.20
11.0% ABV
436 per 12oz
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