Extra Special/Strong Bitter (English Pale Ale) Recipe - No. 1

Recipe Info

Recipe Image

No. 1

by on
All Grain
6 Liter(s)
7.5 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
SMaSH ESB: Maris Otter/Endeavour

Fermentables

% kg fermentable ppg   L   usage  
100% 1.7 Maris Otter Pale - UK 38
Mash
1.7 kg

Hops

g variety type usage time AA   IBU  
6 Endeavour Pellet Boil 60 minutes 9.5 21.5
16 Endeavour Pellet Boil 3 minutes 9.5 7.1
22 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Single Infusion Infusion 67 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

No. 1
Extra Special/Strong Bitter (English Pale Ale)
6.00 Gallons Liters
7.50 Gallons Liters  @  60  min
1.063
1.016
5.8° SRM
70%
28.6 IBU (tinseth)
0.45
6.1% ABV
213 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
by Waz
 
35.0 IBU
6.0% ABV
206 cal.
All Grain Recipe
 
20.8 IBU
6.6% ABV
216 cal.
All Grain + Extract Recipe
by dep0952
 
11°
45.1 IBU
5.2% ABV
188 cal.
All Grain Recipe
by morten
 
36.7 IBU
6.4% ABV
207 cal.
Feedback