American IPA Recipe - Resilience IPA

Recipe Info

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Resilience IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
75%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Centennial Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc tablet(10 min.

Fermentables

% lb fermentable ppg   L   usage  
90% 11 2-Row - US 37
Mash
10% 1.25 Caramel/Crystal 60 - US 36
60°
Mash
12.25 lb

Hops

oz variety type usage time AA   IBU  
1 Centennial Pellet Boil 80 minutes 9.9 33.8
1 Cascade Pellet Boil 15 minutes 5.3 8.5
1 Centennial Pellet Boil 15 minutes 9.9 15.9
0.5 Cascade Pellet Boil 0 minutes 5.8 0.0
0.5 Centennial Pellet Boil 0 minutes 10.5 0.0
0.5 Cascade Pellet Dry Hop 5 days 5.8 0.0
0.5 Centennial Pellet Dry Hop 5 days 10.5 0.0
5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs California Ale WLP001 70%
 

Other Stuff

amount unit name usage
1 each Whirlfloc tablet(10 min Mash
 

Mash Steps

type heat temp °F time
Mash in 152 degrees f Decoction 152 60 minutes
Mash-Out Decoction 168 10 minutes
 

Special Instructions

  1. Whirlpool hops for 20 min at end of boil
  2. Ferment at 60-62 degrees
  3. Dry hop for 5 days

Tasting Notes (0)

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Recipe Facts

Resilience IPA
American IPA
5.00 Gallons Liters
6.50 Gallons Liters  @  80  min
1.068
1.020
10.6° SRM
75%
58.3 IBU (tinseth)
0.86
6.1% ABV
232 per 12oz
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