American Pale Ale Recipe - Beer Pale Ale

Recipe Info

Recipe Image

Beer Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Pale Ale - US, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
80% 8 2-Row - US 37
Mash
10% 1 Caramel/Crystal 40 - US 35
40°
Mash
10% 1 Pale Ale - US 37
Mash
1 lb

Hops

oz variety type usage time AA   IBU  
0.5 Amarillo Pellet Boil 60 minutes 9.0 16.3
0.5 Mosaic Pellet Boil 30 minutes 12.7 17.7
0.5 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
0.5 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
2 Amarillo Pellet Dry Hop 5 days 9.0 0.0
2 Mosaic Pellet Dry Hop 5 days 12.7 0.0
6 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 153 60 minutes
Mash-Out Decoction 180 5 minutes
 

Special Instructions

  1. Yeast starter made with Fast Pitch (boiled water in vessel to sanitize) at the start of boil
  2. All grains are Great Western

Tasting Notes (0)

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Recipe Facts

Beer Pale Ale
American Pale Ale
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.055
1.010
7.4° SRM
75%
34.0 IBU (tinseth)
0.62
5.8% ABV
183 per 12oz
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