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American IPA Recipe - NEIPA#4

Recipe Info

Recipe Image

NEIPA#4

by Brewer 118010 on 2/7/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 18.9271 Liter(s)

Boil Size: 24.6052 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Vienna - DE, Citra Hops, Galaxy Hops, Nugget Hops, Simcoe Hops, Amarillo Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

50% - 2-Row - US

lbkg 3

ppg 37

L 1

use Mash

17% - Flaked Oats - US

lbkg 1

ppg 37

L 1

use Mash

17% - Flaked Wheat - US

lbkg 1

ppg 35

L 2

use Mash

17% - Vienna - DE

lbkg 1

ppg 37

L 4

use Mash

6 lb kg total fermentables

Hops

Citra

oz g 28

type Pellet

usage Boil

time 0 min(s)

AA 12

IBU 0.0

Galaxy

oz g 28

type Pellet

usage Boil

time 0 min(s)

AA 14.2

IBU 0.0

Nugget

oz g 28

type Pellet

usage Boil

time 60 min(s)

AA 13.3

IBU 40.7

Simcoe

oz g 28

type Pellet

usage Boil

time 0 min(s)

AA 13

IBU 0.0

Citra

oz g 28

type Pellet

usage DryHop

time 3 day(s)

AA 12

IBU 0.0

Citra

oz g 28

type Pellet

usage DryHop

time 7 day(s)

AA 12

IBU 0.0

Amarillo

oz g 28

type Pellet

usage DryHop

time 3 day(s)

AA 9

IBU 0.0

Amarillo

oz g 28

type Pellet

usage DryHop

time 7 day(s)

AA 9

IBU 0.0

Galaxy

oz g 28

type Pellet

usage DryHop

time 3 day(s)

AA 14.2

IBU 0.0

Galaxy

oz g 28

type Pellet

usage DryHop

time 7 day(s)

AA 14.2

IBU 0.0

Simcoe

oz g 28

type Pellet

usage DryHop

time 3 day(s)

AA 13

IBU 0.0

Simcoe

oz g 28

type Pellet

usage DryHop

time 7 day(s)

AA 13

IBU 0.0

336 oz g total hops

IBU Formula:

Yeast

name White Labs California Ale V WLP051

attenuation 72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA#4

American IPA

18.93 Gallons Liters Batch Size
24.61 Gallons Liters Boil Size
60 min Boil Time
1.073 OG
1.020 FG
40.7 IBU (tinseth) Bitterness
0.56 BG:GU
4.1° SRM Color
75% Efficiency
6.8% ABV Alcohol
250 per 12oz Calories

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