Irish Red Ale Recipe - Irish Red

Recipe Info

Recipe Image

Irish Red

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
73%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, CaraRed - DE, Caramel/Crystal 120 - US, Roasted Barley - US, Fuggles Hops, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Whirlfloc.

Fermentables

63% - Maris Otter Pale - UK
7
38
3
Mash
27% - Munich - UK
3
37
9
Mash
4% - CaraRed - DE
0.5
35
20
Mash
3% - Caramel/Crystal 120 - US
0.38
35
120
Mash
2% - Roasted Barley - US
0.25
25
300
Mash

Hops

Fuggles
1.5
Pellet
Boil
45 min(s)
4.6
20.0
East Kent Goldings
1
Pellet
Boil
15 min(s)
4.5
7.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

2 step sparge
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red
Irish Red Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 27.0 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 15.5° SRM Color
  • 73% Efficiency
  • 4.9% ABV Alcohol
  • 167 per 12oz Calories
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