Weissbier
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Hefe
by Alphamale 2/6/2019
Recipe Type: All Grain + Extract
Batch Size: 90 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Wheat - CA, CaraAmber - DE, Dextrine Malt - UK, Hallertau Hops, Saaz Hops, lemon drop Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
name
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
ferment at 68 3 days, 74 degrees the rest
Tasting Notes (0 )
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90.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
9.9 IBU (tinseth)
Bitterness
0.19
BG:GU
4.1 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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