Weissbier Recipe - Trigo teste 1

Recipe Info

Recipe Image

Trigo teste 1

by on
All Grain
30 Liter(s)
30 Liter(s)
90 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsen - UK, Citra Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

50% - Wheat - US
3.5
39
1
Mash
50% - Pilsen - UK
3.5
36
1
Mash

Hops

Citra
10
Pellet
Boil
60 min(s)
12
10.4
Citra
10
Pellet
Boil
10 min(s)
12
3.8
Citra
15
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safbrew S-33
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trigo teste 1
Weissbier
  • 30.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 14.1 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 2.4° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
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