Recipe Info

Cherry Wood Smoked Gold
by Pokergecko on 2/6/2019 All Grain + Extract
5.5 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Amber
, Cherry Wood Smoked Malt, Crystal 10L, Carapils - DE, Tettnang Hops, White Labs San Diego Ale WLP090 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
43% | 3 | Dry Malt Extract - Light - US | 42 | 8° | Extract |
29% | 2 | Dry Malt Extract - Amber | 42 | 10° | Extract |
14% | 1 | Cherry Wood Smoked Malt | 34 | 5° | Mash |
7% | 0.5 | Crystal 10L | 34 | 10° | Mash |
7% | 0.5 | Carapils - DE | 33 | 2° | Mash |
7 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Tettnang | Pellet | Boil | 60 minutes | 4.5 | 15.9 |
1 oz | IBUs calculated using the Tinseth formula |
Yeast
name | attenuation |
White Labs San Diego Ale WLP090 | 80% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Tasting Notes (0)
There aren't any tasting notes logged yet
Recipe Facts
Cherry Wood Smoked Gold
5.50
Gallons
Liters
5.00
Gallons
Liters
@
60
min
1.047
1.009
7.3° SRM
75%
15.9 IBU (tinseth)
0.34
4.9% ABV
156 per 12oz