Czech Premium Pale Lager Recipe - Sorachi Lager I

Recipe Info

Recipe Image

Sorachi Lager I

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
75%
Sorachi Lager

Fermentables

75% - Bohemian Pilsner - DE
3
38
1
Mash
25% - Vienna - DE
1
37
4
Mash

Hops

Sorachi Ace
15
Pellet
Boil
10 min(s)
13
9.2
Sorachi Ace
15
Pellet
FlameOut
0 min(s)
13
0.0
Lublin
30
Pellet
Boil
60 min(s)
4
15.6
Lublin
30
Pellet
Boil
30 min(s)
4
12.0

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
64
45 min
Dextrinization Rest
Direct Heat
70
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sorachi Lager I
Czech Premium Pale Lager
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.011 FG
  • 36.8 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 156 per 12oz Calories
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