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Student-Ale
by Brewer 117990 on 2/3/2019
Recipe Type: All Grain
Batch Size: 6 Liter(s)
Boil Size: 7 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Red Wheat - US, Rye - US, Mosaic Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.014
FG
44.9 IBU (tinseth)
Bitterness
0.77
BG:GU
5.2 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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