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tiny bottom recipe Recipe

Recipe Info

Recipe Image

tiny bottom recipe

by Brewer 117970 on 2/1/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 7.5708 Liter(s)

Boil Size: 11.3706 Liter(s)

Boil Time: 60 min

Efficiency: 70%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 15 - US, Vienna - US, Victory Malt - US, Caramel/Crystal 60 - US, Zeus Hops, Fuggles Hops, First Gold Hops, San diego super yeast white lab Homebrew Yeast.

Fermentables

76% - Pale Ale - US

lbkg 1.402

ppg 37

L 3

use Mash

8% - Caramel/Crystal 15 - US

lbkg 0.1485

ppg 35

L 15

use Mash

8% - Vienna - US

lbkg 0.1485

ppg 36

L 4

use Mash

5% - Victory Malt - US

lbkg 0.099

ppg 34

L 28

use Mash

3% - Caramel/Crystal 60 - US

lbkg 0.0536

ppg 36

L 60

use Mash

1.8516 lb kg total fermentables

Hops

Zeus

oz g 5.4629

type Pellet

usage Boil

time 60 min(s)

AA 15

IBU 26.9

Fuggles

oz g 4.896

type Pellet

usage Boil

time 10 min(s)

AA 4.8

IBU 2.8

Fuggles

oz g 5.2588

type Pellet

usage Boil

time 2 min(s)

AA 4.8

IBU 0.7

First Gold

oz g 5.8258

type Pellet

usage Boil

time 25 min(s)

AA 7.5

IBU 10.0

21.4435 oz g total hops

IBU Formula:

Yeast

name San diego super yeast white lab

attenuation 70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

tiny bottom recipe

7.57 Gallons Liters Batch Size
11.37 Gallons Liters Boil Size
60 min Boil Time
1.052 OG
1.016 FG
40.4 IBU (tinseth) Bitterness
0.77 BG:GU
9.4° SRM Color
70% Efficiency
4.7% ABV Alcohol
176 per 12oz Calories

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