Belgian Blond Ale Recipe - Belgian Golden Lemon Ale

Recipe Info

Recipe Image

Belgian Golden Lemon Ale

by on
All Grain
1 Gallon(s)
1.4 Gallon(s)
60 min
80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Saaz Hops, Lemondrop Hops, Wyeast Belgian Ale 1214 Homebrew Yeast.

Fermentables

100% - Pilsner - BE
3
36
2
Mash

Hops

Saaz
0.5
Pellet
Boil
60 min(s)
3.8
26.0
Lemondrop
1
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

Wyeast Belgian Ale 1214
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Golden Lemon Ale
Belgian Blond Ale
  • 1.00 Gallons Liters Batch Size
  • 1.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.022 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 5.1° SRM Color
  • 80% Efficiency
  • 8.2% ABV Alcohol
  • 301 per 12oz Calories
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