Imperial IPA Recipe

Recipe Info

Recipe Image

Imperial IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Victory Malt - US, Crystal 120L - CA, Columbus Hops, Centennial Hops, Simcoe Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

94% - Pale 2-Row - US
15.5
37
1
Mash
3% - Victory Malt - US
0.5
34
28
Mash
3% - Crystal 120L - CA
0.5
33
120
Mash

Hops

Columbus
1.25
Pellet
Boil
60 min(s)
15
49.3
Centennial
1.25
Pellet
Boil
30 min(s)
10.5
26.5
Simcoe
2
Pellet
Boil
10 min(s)
13
24.8
Centennial
2
Pellet
Boil
10 min(s)
10.5
20.0
Chinook
2
Pellet
DryHop
7 day(s)
13
0.0
Centennial
2
Pellet
DryHop
7 day(s)
10.5
0.0
Simcoe
4
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.023 FG
  • 120.6 IBU (tinseth) Bitterness
  • 1.32 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 318 per 12oz Calories
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