Wee Heavy Recipe - Clone Of Wee Heavy
Wee Heavy
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Clone Of Wee Heavy
by Brewer 101484 11/21/2014
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Dark Brown Sugar - US, Molasses - US, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Vanilla Bean, Coriander.
70% - Maris Otter Pale - UK
11% - Caramel/Crystal 60 - US
11% - Dark Brown Sugar - US
name
Wyeast Scottish Ale 1728
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Wee Heavy
Wee Heavy
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.103
OG
1.030
FG
17.7 IBU (tinseth)
Bitterness
0.17
BG:GU
35.0 ° SRM
Color
75%
Efficiency
9.4 % ABV
Alcohol
366 per 12oz
Calories
Clone This Recipe
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