Robust Porter Recipe - Honey Porter

Recipe Info

Recipe Image

Honey Porter

by on
All Grain + Extract
5.5 Gallon(s)
5 Gallon(s)
60 min
75%
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All Grain Plus Extract Robust Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Dark - US, Honey Malt - CA, Chocolate Malt - US, Honey - US, East Kent Goldings Hops, Cascade Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
69% 6 Dry Malt Extract - Dark - US 42
30°
Extract
9% 0.75 Honey Malt - CA 37
25°
Mash
6% 0.5 Chocolate Malt - US 34
425°
Mash
17% 1.5 Honey - US 35
Late
8.75 lb

Hops

oz variety type usage time AA   IBU  
2 East Kent Goldings Pellet Boil 60 minutes 5.5 34.3
1 Cascade Pellet Boil 10 minutes 5.8 6.6
3 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Irish Ale 1084 75%
 

Other Stuff

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Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Honey Porter
Robust Porter
5.50 Gallons Liters
5.00 Gallons Liters  @  60  min
1.061
1.015
29.3° SRM
75%
40.8 IBU (tinseth)
0.66
5.9% ABV
207 per 12oz
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