Single hop IPA - Saphir Recipe
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Single hop IPA - Saphir
by BenEnBas on 1/26/2019
Extract
3 Liter(s)
3 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Simcoe Hops, Saphir Hops, Mangrove Jack's M44 US West Coast Homebrew Yeast.
100% - Dry Malt Extract - Light - US
Mangrove Jack's M44 US West Coast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.043
OG
-
1.009
FG
-
47.2 IBU (tinseth)
Bitterness
-
1.10
BG:GU
-
6.1° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
140 per 12oz
Calories
Clone This Recipe
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