This recipe has been brewed 1 time(s)
Brew Session: Roasted Smores Stout - 001
Brewer 110879
1/25/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Roasted Smores Stout - 001
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.015 FG
- 41.3 IBU (tinseth) Bitterness
- 0.73 BG:GU
- 39.1° SRM Color
- 70% Efficiency
- 5.4% ABV Alcohol
- 190 per 12oz Calories
