Hucknall beer fest beer Recipe

Recipe Info

Recipe Image

Hucknall beer fest beer

by on
All Grain
23 Liter(s)
24.6052 Liter(s)
60 min
75%
1.9kg pa 2.9 mp

Fermentables

37% - Pale 2-Row - UK
2.2
36
2
Mash
56% - Maris Otter Pale - UK
3.3
38
3
Mash
7% - Flaked Oats - US
0.43
37
1
Mash

Hops

Eukanot
15
Pellet
Boil
10 min(s)
14.5
8.0
Motueka
10
Pellet
Boil
2 min(s)
6.2
0.5
Eukanot
40
Pellet
FlameOut
0 min(s)
14.5
0.0
Motueka
20
Pellet
FlameOut
0 min(s)
6.2
0.0
Eukanot
45
Pellet
DryHop
0 day(s)
14.5
0.0
Motueka
45
Pellet
DryHop
0 day(s)
6.2
0.0
Vic secret
19
Pellet
FlameOut
0 min(s)
14
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hucknall beer fest beer
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 8.5 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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