Belgian Golden Strong Ale Recipe - Belgian Golden Strong Ale

Recipe Info

Recipe Image

Belgian Golden Strong Ale

by on
All Grain
52 Liter(s)
24.6052 Liter(s)
60 min
75%
Belgian Golden Strong Ale

Fermentables

93% - Pilsner - DE
15
38
1
Mash
1% - CaraMunich III - DE
0.1
34
57
Mash
6% - Cane Sugar - US
1
46
1
Late

Hops

Summit
40
Pellet
Boil
60 min(s)
17.5
26.9
Summit
10
Pellet
Boil
10 min(s)
17.5
2.4

Yeast

Fermentis Safbrew Abbaye
89%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Golden Strong Ale
Belgian Golden Strong Ale
  • 52.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.008 FG
  • 29.4 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 257 per 12oz Calories
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