Rue Montcalm Recipe

Recipe Info

Recipe Image

Rue Montcalm

by on
All Grain
30 Liter(s)
38 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, CaraVienna - BE, Carafa I - DE, Belgian Clear Candi Sugar - BE, Admiral Hops, White Labs Abbey Ale WLP530 Homebrew Yeast, Coriander.

Fermentables

81% - Pale Ale - CA
10
37
3
Mash
8% - CaraVienna - BE
1
34
22
Mash
2% - Carafa I - DE
0.3
32
337
Mash
8% - Belgian Clear Candi Sugar - BE
1
36
1
Late

Hops

Admiral
25
Pellet
Boil
60 min(s)
14.9
23.0

Yeast

White Labs Abbey Ale WLP530
77%

Other Stuff

Coriander
0.01
kg
Boil

Mash Steps

Protein Rest
Infusion
52
30 min
Saccharification Rest
Infusion
63
40 min
Saccharification Rest
Infusion
68
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rue Montcalm
  • 30.00 Gallons Liters Batch Size
  • 38.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.020 FG
  • 23.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 19.9° SRM Color
  • 65% Efficiency
  • 8.4% ABV Alcohol
  • 293 per 12oz Calories
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