A Toc Leathered Quap Recipe
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A Toc Leathered Quap
by Pisquali on 1/21/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Munich - Dark 20L - US, Biscuit Malt - BE, Spalt Hops, Saaz Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Caramel/Crystal 40 - US
25% - Munich - Dark 20L - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
24.7 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
14.1° SRM
Color
-
65%
Efficiency
-
5.9% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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