Blonde Ale Recipe - receita do curso 19 de janeiro

Recipe Info

Recipe Image

receita do curso 19 de janeiro

by on
All Grain
50 Liter(s)
24.6052 Liter(s)
60 min
80%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - DE, Pilsner - DE, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

5% - Caramel Pils - DE
0.5
34
8
Mash
95% - Pilsner - DE
9
38
2
Mash

Hops

Summit
20
Pellet
Boil
60 min(s)
17.5
18.1
Summit
30
Pellet
Boil
0 min(s)
17.5
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Infusion
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

receita do curso 19 de janeiro
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 18.1 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.7° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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