Irish Red Ale Recipe - Irish Red

Recipe Info

Recipe Image

Irish Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Roasted Barley - UK, CaraMunich - BE, East Kent Goldings Hops, Cascade Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

86% - Maris Otter Pale - UK
8.5
38
3
Mash
8% - Caramel/Crystal 60 - US
0.75
36
60
Mash
1% - Roasted Barley - UK
0.125
29
550
Mash
5% - CaraMunich - BE
0.5
34
56
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
19.9
Cascade
0.25
Pellet
Boil
15 min(s)
5.8
2.6

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 16.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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