American IPA Recipe - American IPA MAGUS

Recipe Info

Recipe Image

American IPA MAGUS

by on
All Grain
15 Liter(s)
17.52 Liter(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Flaked Oats - US, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

65% - Pilsen - UK
2.75
36
1
Mash
30% - Munich - UK
1.25
37
9
Mash
5% - Flaked Oats - US
0.21
37
1
Mash

Hops

Columbus
8
Pellet
Boil
50 min(s)
15
17.4
Columbus
8
Pellet
Boil
45 min(s)
15
16.8
Citra
8
Pellet
Boil
15 min(s)
12
7.3
Citra
3.7
Pellet
Boil
10 min(s)
12
2.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
54
15 min
Saccharification Rest
Direct Heat
62.5
50 min
Mash-Out
Direct Heat
72
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA MAGUS
American IPA
  • 15.00 Gallons Liters Batch Size
  • 17.52 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 6.2° SRM Color
  • 72% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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