English IPA Recipe - 'Hanging Around' London Pride IPA

Recipe Info

Recipe Image

'Hanging Around' London Pride IPA

by on
Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
Taken from a London Pride Clone. This variant has extra hops to give it a stronger hoppier flavour. Also changed is the use of just Pale LME and Crystal Malt in Clone to the addition of Dark DME simply because it was what I had lying around spare.

This recipe was cloned from Fullers London Pride.

Fermentables

81% - Pale Liquid Malt Extract
6.375
36
8
Extract
6% - Caramel/Crystal 60 - US
0.4375
36
70
Steep
13% - Dry Malt Extract - Dark - US
1.0625
44
18
Extract

Hops

Target
0.5
Pellet
Boil
60 min(s)
11
19.7
Northdown
0.5
Pellet
Boil
30 min(s)
8.5
11.7
Challenger
0.5
Pellet
Boil
30 min(s)
7.5
10.3

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep @ 153F/67C for in 2.8L Water for 45 mins
2.
Add LME and Water to make 3 Gallons/11L
3.
Boil for 60 mins adding Hops at correct times
4.
Add water to 20L and Pitch @ 20C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

'Hanging Around' London Pride IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.018 FG
  • 41.6 IBU (brewgr) Bitterness
  • 0.73 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 192 per 12oz Calories
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