Weissbier Recipe - First Brew - Hefeweizen

Recipe Info

Recipe Image

First Brew - Hefeweizen

by on
All Grain
2.1 Gallon(s)
2.44 Gallon(s)
60 min
68%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Liberty Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

59% - 2-Row - US
2.4
37
1
Mash
41% - Wheat - US
1.7
39
1
Mash

Hops

Liberty
0.33
Pellet
Boil
57 min(s)
4
11.8

Yeast

Fermentis Safale S-04
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Brew - Hefeweizen
Weissbier
  • 2.10 Gallons Liters Batch Size
  • 2.44 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 11.8 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 2.4° SRM Color
  • 68% Efficiency
  • 4.7% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

lager

Festbier
by Brand-X 3/27/2024 8:11:21 PM

Munich Helles

Munich Helles
by BABrewing 3/25/2024 7:10:16 AM

Golden Oldie

Blonde Ale
by Brewer 127752 3/23/2024 12:15:28 PM

amarillo session neipa

All Grain Recipe
by Icecreamvillain 3/21/2024 6:59:32 AM
© 2024 by brewgr.com. All Rights Reserved.