Dunkles Weissbier Recipe - Clone Of Weihenstephaner Hefeweissbier Dunkel

Recipe Info

Recipe Image

Clone Of Weihenstephaner Hefeweissbier Dunkel

by on
All Grain
5.4 Gallon(s)
6.4 Gallon(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Honey Malt - CA, Special B - BE, Rice Hulls - US, Mt. Hood Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

This recipe was cloned from Weihenstephaner Hefeweissbier Dunkel.

Fermentables

42% - Pilsner - DE
4.5
38
1
Mash
42% - Wheat Malt - DE
4.5
37
2
Mash
8% - Honey Malt - CA
0.9
37
25
Mash
4% - Special B - BE
0.45
30
180
Mash
4% - Rice Hulls - US
0.45
0
0
Mash

Hops

Mt. Hood
0.9
Pellet
Boil
60 min(s)
4.5
13.8

Yeast

White Labs Hefeweizen Ale WLP300
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Weihenstephaner Hefeweissbier Dunkel
Dunkles Weissbier
  • 5.40 Gallons Liters Batch Size
  • 6.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 12.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 178 per 12oz Calories
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