American Pale Ale Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
12 Gallon(s)
14 Gallon(s)
60 min
85%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Wheat - US, CaraVienna - BE, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
18
37
1
Mash
9% - Victory Malt - US
2
34
28
Mash
5% - Wheat - US
1
39
1
Mash
3% - CaraVienna - BE
0.75
34
22
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
9.9
29.6
Cascade
2
Pellet
Boil
5 min(s)
5.8
3.5
Cascade
2
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash - 152 degrees for 60mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 33.0 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 6.1° SRM Color
  • 85% Efficiency
  • 5.5% ABV Alcohol
  • 190 per 12oz Calories
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