{"RecipeId":63221,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":114195,"Name":"Fugg me twice","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1546931113493)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0693,"Fg":1.017325,"Srm":33.236371137932267,"Ibu":18.534583010167434,"BgGu":0.26745430029101669,"Abv":6.7047750000000015,"Calories":236,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"9","Ppg":"37","L":"1","Use":"Mash","Id":"335418","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"8","Amt":"1","Ppg":"36","L":"60","Use":"Mash","Id":"336140","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"34","L":"28","Use":"Mash","Id":"336141","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"30","L":"180","Use":"Mash","Id":"336142","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"336143","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"5"},{"Per":"6","Amt":"0.75","Ppg":"34","L":"350","Use":"Mash","Id":"336144","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"18.5345830101674","Id":"359019","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"93550","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"oz","Use":"Mash","Id":"64763","IngId":"6","Name":"Cinnamon","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"oz","Use":"Mash","Id":"64764","IngId":"7","Name":"Clove","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"oz","Use":"Mash","Id":"64765","IngId":"19","Name":"Nutmeg","CustomName":"","Rank":"3"},{"Amt":"1","Unit":"oz","Use":"Mash","Id":"64766","IngId":"11","Name":"Ginger","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"107934","Rank":"1","Text":"Mash 5.5 gallons @ 162*F for 60 mins (Heat water to 165*F then add to grains)"},{"Id":"107935","Rank":"2","Text":"Continuous sparge @ 165*F until 6.5 gallons collected for boil"},{"Id":"107936","Rank":"3","Text":"Boil for 60 mins"},{"Id":"107937","Rank":"4","Text":"60 mins Add 1 oz Cascade hops"},{"Id":"107938","Rank":"5","Text":"10 mins Add spices (1/2 tsp cardamom, 1/2 tsp cinnamon, 1/2 tsp cloves, 1/2 tsp nutmeg)"},{"Id":"107939","Rank":"6","Text":"5 mins Add Whirfloc Tablet"},{"Id":"107940","Rank":"8","Text":"Cool to 70*F with immersion chiller"},{"Id":"107941","Rank":"9","Text":"Strain out hop materials into fermentation bucket"},{"Id":"107942","Rank":"10","Text":"Measure OG ____ target 1.069"},{"Id":"107943","Rank":"11","Text":"Pitch yeast and rouse bucket for ~5 mins"},{"Id":"107944","Rank":"12","Text":"Start soaking currants in rum"},{"Id":"107945","Rank":"13","Text":"Monitor temperature daily"},{"Id":"107946","Rank":"14","Text":"Monitor Gravity after 1 week and assess"},{"Id":"107947","Rank":"15","Text":"Once FG 1.017 is reached, rack off of yeast into secondary fermenter onto rum soaked currants"},{"Id":"107948","Rank":"16","Text":"FG actual ____ target 1.017"},{"Id":"107949","Rank":"17","Text":"ABV actual ____ target 6.7%"},{"Id":"107950","Rank":"18","Text":"Secondary ferment for 7 days and then bottle"}]}